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Good Morning #Chicago. 65° now. 70s later. Wet & foggy morning. Hope you all have wonderful week. 😊 (at Chicago O’Hare International Airport (ORD))
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Check out the best tips to get AWESOME ABS:D : http://bit.ly/14cYBFk
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too much yet?
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It’s National Ice Cream Sandwich Day! Enjoy the Chocolate Chip Cookie Ice Cream Sandwich Recipe via Meals.com
Estimated Times
Preparation Time: 20 mins
Cooking Time: 10 mins
Servings: 12 sandwiches
Ingredients
1 pkg. (16.5 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chip Cookie Bar Dough
2 cups Vanilla or Chocolate DREYER’S or EDY’S® SLOW CHURNED® Light Ice Cream, softened
NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels and/or sprinkles (optional)
Directions
PREPARE cookies according to package directions. Cool completely.
PLACE a heaping tablespoon of ice cream on flat side of 1 cookie; top with flat side of second cookie to make a sandwich. Place morsels or sprinkles on plate. Roll sides of sandwiches in morsels or sprinkles. Serve immediately or wrap tightly in plastic wrap and freeze.
PLACE a heaping tablespoon of ice cream on flat side of 1 cookie; top with flat side of second cookie to make a sandwich. Place morsels or sprinkles on plate. Roll sides of sandwiches in morsels or sprinkles. Serve immediately or wrap tightly in plastic wrap and freeze.
